Role of Probiotics in Human Gut Microbiome-Associated Diseases
Kim Seon-Kyun, Guevarra Robin B., 김유태, Kwon Joon-Gi, 김혜리, 조재형, 김현범, 이주훈,
소속 상세정보
( Kim Seon-Kyun )
Kyung Hee University Department of Food Science and Biotechnology
( Guevarra Robin B. )
Dankook University Department of Animal Resources Science
김유태 ( Kim You-Tae )
Kyung Hee University Department of Food Science and Biotechnology
( Kwon Joon-Gi )
Kyung Hee University Department of Food Science and Biotechnology
김혜리 ( Kim Hye-Ri )
Dankook University Department of Animal Resources Science
조재형 ( Cho Jae-Hyoung )
Dankook University Department of Animal Resources Science
김현범 ( Kim Hyeun-Bum )
Dankook University Department of Animal Resources Science
이주훈 ( Lee Ju-Hoon )
Kyung Hee University Department of Food Science and Biotechnology
Abstract
Probiotics, including bacteria and yeast, are live microorganisms that have demonstrated beneficial effects on human health. Recently, probiotic bacteria are constantly being studied and their applications are also being considered in promising adjuvant treatments for various intestinal diseases. Clinical trials and in vivo experiments have extended our current understanding of the important roles that probiotics play in human gut microbiomeassociated diseases. It has been documented through many clinical trials that probiotics could shape the intestinal microbiota leading to potential control of multiple bowel diseases and promotion of overall wellness. In this review, we focused on the relationship between probiotics and the human gut microbiota and its roles in gut microbiome-associated diseases. Here, we also discuss future directions and research areas that need further elucidation in order to better understand the roles of probiotics in the treatment of intestinal diseases.
키워드
Human gut microbiota; intestinal disease; probiotics
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