Àá½Ã¸¸ ±â´Ù·Á ÁÖ¼¼¿ä. ·ÎµùÁßÀÔ´Ï´Ù.

ÚãõÖÔÑÚª îåúìϹÀÇ ý£áÈ󸮰¡ ESR¿¡ ¹ÌÄ¡´Â ¿µÇâ The Effect of Enzyme Treatments on Ruminant ESR

±¤ÁÖº¸°ÇÀü¹®´ëÇÐ³í¹®Áý 1990³â 15±Ç 1È£ p.1 ~ 12
¼Ò¼Ó »ó¼¼Á¤º¸
¹Ú¿µ¿ì/Park YW

Abstract


Their relations to the slow erythrocyte sedimentation rate (ESR) of the ruminants were investigated by treating the erythrocytes with proteinases such as trypsion, chymotrypsin and pronase, and glycosidases neuraminidase and galactosidase.
Protein content in the erythrocyte membrane was 2.85 ¡¾ 0.28 in human, 3.60 ¡¾0.41 in Korean cattle, 3.71 ¡¾ 0.36 in Holstein, 4.13 ¡¾ 0.83 in Korean native goat and 3.94 ¡¾ 0.56mg/ml in sheep, showing higher in ruminant animals than in human (p<0.01).
In the erythrocyte treated with the enzymes, ruminants except sheep was better digested by proteinases than by glycosidases, showing remarkable increase ( p<0.01) of the ESR in accord by pronase, trypsin or chymotrypsin treatment of erythrecytes. In sheep, the ESRs were accelerated in erythrocytes treated with pronase, trypsin, chymotrypsin and neuraminidase.
Erythrocyte osmotic fragility was ncreased in erythocytes treated with only pronase among five enzymes in all the human and ruminant animals used in this study.

Å°¿öµå

¿ø¹® ¹× ¸µÅ©¾Æ¿ô Á¤º¸

 

µîÀçÀú³Î Á¤º¸